Homestay Entrepreneurship Development Program
Become an Entrepreneur & Start your own Homestay Venture by Providing the Best Experience to your Guests
About The Course
Homestay Entrepreneurship Development Programme is a short-term course focusing on preparing young entrepreneurs who want to convert their homes into a homestay and develop a career in the hospitality industry. The programme trains the candidates on all necessary components required to establish, manage, and successfully run the Homestay business.
Course Highlights
Training: 120 hours of online interactive sessions and 90 hours of self-paced English learning
Projects: Candidates to undertake projects on developing the documentation, business plan, and checklist for setting up a homestay.
Industry Experts Interaction Session: Guest lectures and interactive sessions with mentors, homestay experts and entrepreneurs to gain first-hand information about prospects, ideas, tips, and other information not openly available.
Practical Guidance: Handholding the entrepreneur and his/her business for the duration of the training and 6-months post-training by the expert Facility Management Team.
Training on Life Skills: Value-added modules on Soft Skills, English, Digital and Financial Literacy for holistic growth and learning
Certification: Certification of Course Completion from Learnt Skills
E-Learning access with abundant video content, assessments and more.
Assistance in getting a loan for the start-up
Training Process –
Certificate of Completion –
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EDP
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Module 1: The art of setting up an enterprise
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Module 2: Creating a business plan
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Module 3: Financing and managing a business
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| Module 4: Risk management | |
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Module 5: Compliances and strategy formulation
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Module 6: Sales and marketing
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Module 7: Managing customers/partners/stakeholders
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Life Skills
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Module 1: EnglishBolo |
| Module 2: Soft skills | |
| Module 3: Digital literacy | |
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Module 4: Covid safety and protection
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Hospitality
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Module 1: Reception and front office management
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Module 2: Housekeeping skills
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Module 3: Food and beverage
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Module 4: Kitchen management
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Facility Planning
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Module 1: Facility planning and designing
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Module 2: Location and destination enhancement
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Module 3: Traditional food and culture enrichment
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Module 4: Cluster development with other homestays
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Who is this course for?
- Owners of Homes who aspire to become homestay business entrepreneurs
- Those who want to make a career in tourism and hospitality
- People-oriented individuals with a penchant for hosting others
Eligibility Criteria:
- 18-45 years
- Have a stable internet connection
- Own a property or planning to construct
The programme aims to create successful entrepreneurs who will in turn employ others for their business and continue the cycle of skilling and employment generation. The entrepreneurs can also cluster for different tourist activities including trekking, camping, and many more depending on the local opportunities and offerings.
